Iced Lemongrass Tea

Serves 4

Ingredients

  • 4 stalks lemongrass, very finely sliced
  • 2 cups boiling water
  • 2 cups soda water
  • 2 tablespoons honey

Method

  1. Place sliced lemongrass in a teapot, pour 2 cups boiling water over it. Cover and infuse until it cools.
  2. Strain the tea into a jug, add honey and stir well. Refrigerate.
  3. Place ice cubes into 4 glasses.
  4. Stir 2 cups of soda water into the lemongrass tea, pour into the prepared glasses.

Recipe created by Gül McCarty

15 Jul 2007 | Posted in

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